Birdie Almond Cookies [ Healthy bird recipe]
Recipe by monika sangar
Ingredients:
1 cup oatmeal
1 cup flour of your choice ( I used 3/4 cup quinoa and 1/3 cup millet)
1/2 cup coconut flour
1 egg ( or use 1 tbsp flax meal mixed with 3 tbsp water )
2-ounce apple sauce
1/4 to 1/2 cup chopped almonds
water as needed
Coconut oil for greasing
Directions:
Set oven at 350ºFGrease cookie sheet with coconut oil
Add everything into one bowl and mix. Add enough water to hydrate the flour but you don't want a wet dough. Add enough water so the dough sticks together.
Make small balls then mash them gently between your palms to create a disk. Place cookie on greased sheet and bake for 15 minutes.
Let completely cool and store in the fridge.
The mix of flours and oatmeal for birdie almond cookies |
Add enough water so the dough sticks together |
Birdy almond cookies ready for the oven |
All done, more, please |
__________
Author Monika Sangar
www.pdsparrotshop.com
www.pdsnonprofit.org
PDS is a registered 501(c)3 nonprofit organization (tax id #46-2470926)
Subscribe to:
Posts (Atom)